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References

  1. Herbiko® PropoMucil® capsules and syrup. Approved labeling 2015.
  2. MacLeod C. N-acetylcysteine. A Versatile Intervention. The Journal of IHP – Continuing Education. 2013.
  3. Zhao T. et al. N-acetylcysteine inhibit biofilms produced by Pseudomonas aeruginosa. BMC Microbiology 2012;10:140.
  4. Al-Waili N. et al. Synergistic Effects of Honey and Propolis toward Drug Multi-Resistant Staphylococcus Aureus, Escherichia Coli and Candida Albicans Isolates in Single and Polymicrobial Cultures. Int J Med Sci. 2012;9(9): 793–800.
  5. Wojtyczka RD. et al. In vitro antimicrobial activity of ethanolic extract of polish propolis against biofilm forming Staphylococcus epidermidis Evid Based Compl Alternat Med. 2013; 590703.
  6. Health Ingredients Europe and Natural Ingredients 2014.
  7. Clinical and Laboratory Standards Institutes. Performance Standards for Antimicrobial Susceptibility testing: Twenty Second Informational Supplement – CLSI document M100-S22, Wayne, PA. 2012.
  8. Clinical and Laboratory Standards Institutes. Methods for Antimicrobial Susceptibility testing: Sixth Edition. CLSI document M11-A6, Wayne, PA. 2006.
  9. Eard S. et al. Role of N-Acetylcysteine in the treatment of Acute Respiratory Disorders. Current Therapeutics. Walters Kluwer Health. 2005.
  10. DeFlora S et al. Attenuation of influenza-like symptomatology and improvement of cell-mediated immunity with long-term N-acetylcysteine treatment. Respir J.1997;10(7):1535-41.
  11. Al-Waili N. et al. Effects of natural honey on polymicrobial culture of various human pathogens. Arch Med Sci. 2014;10(2):246-50.
  12. Stepanovic S. et al. In vitro antimicrobial activity of propolis and synergism between propolis and antimicrobial drugs. Microbiol Res.2003;158(4):353-7.